INGREDIENTS
1 cup brown sugar
3/4 cup granulated sugar
1 cup butter
2 eggs
1 tsp vanilla
2 cups flour (we add 1/4 cup more because of altitude)
1 tsp baking soda
1 tsp salt
2 cups chocolate chips (we love the milk chocolate ones)
chopped walnuts (optional -- we love adding them from our trees)
PREPARATION
Cream sugars & butter until light and fluffy. Add eggs & vanilla and mix well. Combine dry ingredients and add them to the batter. Stir in chocolate chips and nuts.
Bake @ 350° on an ungreased cookie sheet for 10 minutes. Cool on cookie sheet for 5 min before transferring to a cooling rack. Enjoy!
Our Favorite Chocolate Chip Cookies
Lily says she is a Udall girl and wants to post too. So these are from her. Alli and I have this recipe memorized…that's how often we make these!
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I will definitely try these. (Why haven't I had these before?)
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