UDALL GIRLS COOK

Peanut Butter Granola Bars

Combine:

1/2 cup oats

1/2 cup chopped almonds
1/2 cup raisins (I used 1/4 cup sunflowers seeds and 1/4 cup pumpkin seeds instead)

In saucepan whisk:

3 T. oil (I use coconut)

1/2 cup brown sugar

1/2 cup smooth natural peanut butter

1/2 tsp. cinnamon

1/4 tsp. salt

1 T water

Heat over low heat until sugar dissolves. Let cool slightly. Whisk in 1 egg white. Pour over oat mixture and spread in 8" square parchment lined pan. Bake at 300 degrees for about 30 minute or until golden brown on edges. Cool for 10 minutes. Lift out of pan and cut into bars.